Spirulina World Food 2021.
How this micro algae can transform your health and our planet. This new updated 8th edition is the complete guide. Once a food of the future, now millions of people are enjoying this superfood packed with phytonutrients, antioxidants and bioactive compounds with proven health benefits. By producing a dazzling array of products from micro algae within a circular bioeconomy, we can release agricultural land for rewilding, new forests and carbon capture. Easy-to-Read with 400 color photos and images. 1:57 minute video of Spirulina World Food book (2021).
Spirulina Smart Microfarm.
Welcome to our Smart Microfarm greenhouse just south of San Francisco. The first spirulina farm in Northern California. Here we grow spirulina, a blue-green algae, year round, in a controlled environment greenhouse. Spirulina is harvested several times a week. The fresh harvest collects on a microscreen like a creamy yogurt. It can be frozen or dehydrated. We package and distribute SpiruSource® fresh harvest, fresh frozen, and low temperature dried crunchies and powder.
2:07 minute video of the First Northern California spirulina farm (2018).
Agriculture: The Ancient Ways, Today & Tomorrow.
Rafael Quezada (Executive Director of The Rootstock Foundation) interviews agriculture experts and explores ancient methods of farming that can be applied to the world’s current industrial agricultural needs. This short video documentary about new solutions through aquaponics, algae and cannabis cultivation features an interview at our spirulina microfarm in Half Moon Bay, south of San Francisco.
5:43 minute video (Interview with Robert Henrikson 2:50-3:58) (2017).
Spirulina Viva Mexico.
Spirulina Viva in San Miguel de Allende is the first family owned and operated algae microfarm in Mexico. Here, on their homestead, Katie and Paco with their two boys, grow and sell fresh and dried spirulina products and healthy spirulina food snacks direct to the local community in San Miguel, through retail health shops and by express mail all across Mexico. Spirulina is native to Mexico and was one of the original foods of the Aztecs.
1:56 minute video of Spirulina Viva Mexico. (2015).
Spirulina in Myanmar.
Visit one of the world’s largest producers of spirulina algae from both artificial production ponds and natural lakes. Spirulina production in Myanmar was started 25 years ago by Dr. Min Thein. June Pharmaceuticals produces about 200 tons of spirulina per year. The company has developed the most impressive range of products with spirulina, including supplements, functional foods and beverages, cosmetics and personal care products, biofertilizer and even spirulina beer.
3:59 minute video Spirulina in Myanmar (2014).
Current and historical videos about algae production systems and food products.
Spirulina World Food Book. 2021.
Spirulina Drink by Kobe West. 2021.
Spirulina Smart Microfarm – First Northern California Spirulina Farm. 2018.
Spirulina Viva Mexico. 2015.
Smart Algae Microfarms – the future of small scale farming. 2014.
Spirulina in Myanmar. 2014.
Algae Microfarms Book Trailer. 2013.
Spirulina Algae Microfarm near Olympia Washington. 2013.
Smart Microfarms. Algae Growing Systems for Home & Backyard. 2012.
The Future of Algae. International Algae Competition. 2012.
Future of Spirulina Microfarms. Conversation with Jean-Paul Jourdan. 2011.
An Integrated Spirulina Algae Microfarm in France. 2011.
How To Eat Fresh Spirulina in Aquamole Dips. 2011.
2011 International Algae Competition. 2010.
Commercial Spirulina Algae Farm in Thailand. 2010.
Family Spirulina Algae Farm in France. 2002.
Spirulina Algae Picnic in the South of France. 2002.
Tour Earthrise Spirulina Farm in California. 1996.
Village Spirulina Farm in West Africa. 1989.
First Commercial Spirulina Farm in California. 1983.
More Videos on Spirulina:
Spirulina, Age-Old Traditions traces spirulina from its discovery in the Lake Chad basin. UNESCO. 2019.
Les femmes productrices de spiruline à Brandji Tchad. 2011.
The Blue Algae of the Desert. FAO Video. 2003.