AlgaEurope 2023 • December 15, 2023
Kenote Presentation at AlgaEurope 2023 • by rRobert Henrikson, December 15, 2023 in Prague, Czech Republic.
Spirulina source has built the largest structured database of spirulina producers and their products and released a free series of 8 Producer Reports for China, India, Southeast Asia, Africa, Europe France, North America and Latin America. Goals are to raise awareness of the global scope of spirulina, enhance connections among producers, educate investors on viable investments.
• Building a global spirulina database – publishing regional reports
• Next decade prospects for spirulina – according to industry leaders
• Building microfarm networks in Africa – Zimbabwe pilot farm
Spirulina Voices 2022 • August 3, 2022
Conversations with producers, pioneers and personalities on current trends and future of spirulina algae. Our next leap ahead is growing food and bio-materials from micro-organisms. Microalgae convert sunlight, water and CO2 into the food, feed and biomaterials over 10 times more efficiently. Spirulina is first among microalgae, produced on 1000 large and small farms across the planet.
• What are exciting current projects? • What innovations are coming?
• What role will spirulina play in 5 or 10 years? • How will we get there?
A new series of interviews with five algae leaders:
Amha Belay, Jiamjit Boonsom, John Benemann, Dale Solomon, Ira Levine.
Spirulina Por El Mundo • July 24, 2022
Conferencia Internacional en Español.
Acompáñanos a descubrir esta aventura en espiral por el planeta Tierra.
First International Conference in Spanish • Free Zoom Event Sunday July 24.
Post Conference Report: 581 participants on Zoom and Facebook.
Originating in Peru, speakers represented spirulina farms and organizations in Argentina, Chile, Colombia, Costa Rica, Guatemala, Honduras, Mexico, Peru, Saudi Arabia, Spain, and USA. Topics: recent developments in microfarms • challenges and solutions • role of women in spirulina • market development for spirulina products • funding and financing of micro, small and medium size enterprises.
Spirulina Voices 2002-21 • May 3, 2022
Conversations with producers, pioneers and personalities on current trends and future of spirulina.
Spirulina Source Youtube Channel with over 40 videos over the past 40 years launched Spirulina Voices:
• Spirulina Farms in Thailand, France, Myanmar, Mexico and California 2010-2019
• Microfarms in Washington and California 2013-2019.
• Tour of French microfarms 2011
• Beginning of microfarms in France 2002
Changing the Climate Podcast • April 29, 2022
A show where the Climate Change Realtor brings on guests to discuss their various passions and personal theories about how to change the world for the better.
Climate Change Realty is on a mission to support a business oriented solution to the most pressing challenges of our time, so that future generations can focus on the distinct challenges of their time. hosted by Ethan Shapiro.
Robert Henrikson is a Spirulina Farming Pioneer and the CEO of Smart Microfarms, a company with a mission to enable algae entrepreneurs to grow high value algae products that are local, sustainable, and profitable.
Spirulina Source Youtube Channel • April 1, 2022
Spirulina Source launched its Youtube Channel with over 40 videos over the past 40 years on production, products and marketing.
Featuring Spirulina Voices – conversations with producers, pioneers and personalities on current trends and future of spirulina:
• Beginning of microfarms in France 2002
• Tour of French microfarms 2011
• Microfarms in Washington and California 2013-2019
• Spirulina farms in Thailand, France, Myanmar, Mexico and California.
Plus 20 years of archival videos on Earthrise Spirulina 1977-1998.
Spirulina World Food • August 15, 2021
By Robert Henrikson. How this micro algae can transform your health and our planet – 2021 Edition. The complete guide to a powerful food that can help rebuild our health and restore our environment.
Since 1989, Earth Food Spirulina has been called the definitive popular reference book about spirulina. This 2021 edition of Spirulina World Food has been updated by the author, Robert Henrikson. He has pioneered algae as a world resource for 40 years, and was the President of the leading algae company and a director of the world’s largest spirulina farm. This easy-to-read book has 400 color photos, graphs and tables.
