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Amos Richmond
Editor, Microlagal Culture. Blaustein Institute for Desert Research
Ben-Gurion University of the Negev, Israel
Microalgal Culture Handbook of Microalgal Culture. Biotechnology and Applied Phycology. Edited by Amos Richmond.

Drawing on some 50 years of worldwide experience in microalgal mass culture. This important book has comprehensive reviews of the current available information on microalgal culture, writte by 40 contributing authors from around the globe.

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The book is divided into four parts, with Part 1 detailing biological and environmental aspects of microalgae with reference to microalgal technology and Part 2 looking at major theories and techniques of mass cultivation. Part 3 covers economic applications of microalgae, including industrial production, use of microalgae in human and animal nutrition and aquaculture, nitrogen fixation, hydrogen and methane production, and bioremediation of polluted water. Finally Part 4 looks at new frontiers including genetic engineering, recombinent proteins, bioactive chemicals, heterotrophic production, gene delivery systems and the enhancement of marine productivity for climatic stabilization and food security.

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